Friday is usually one of the only days of the week that I get to play around in the kitchen, and play I did. Thanks to the Foodbuzz Tastemaker Program and Mrs. Paul’s dinner came together quickly, but was still very yummy. I had the opportunity to try the new Mrs. Paul’s Parchment Bake, which are frozen fish fillets that…
A-Z
I’ve been wanting to do this survey since I saw it on Janetha’s blog a looong time ago. Better late than never, right? A is for age: 24 years young! B is for breakfast today: I made an eggwhich with jelly and American cheese. There was supposed to be turkey instead of jelly in my original plan until my dad…
Smoothie Kind of Day
Yesterday was one of those days where everything was going at 100 MPH. From the minute I got to work, I was back out the door and had to go to court and the Department of State. Since I knew I was going to be having one of those days, I double fisted it in the morning. Reminded me of…
First Day of Spring WIAW
Gather round children, it’s time for another WIAW! Yesterday was the first day of Spring and we partook in some fun and yummy treats to celebrate, but let’s start at the beginning! For breakfast, I tried out a new recipe that I saw on Jessica’s blog the other day – egg stuffed avocado. All you do is preheat your oven…
No Joke
Happy First Day of Spring! I really hope the weather stays as springy as it’s been the last few weeks – it was perfect out yesterday! I just finished Workout A of Week Three of the Best Body Bootcamp, and it was no joke. I kind of slacked off last week and didn’t exactly follow the training schedule, but I…
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